Объем 2, Проблема 1 (2014)

исследовательская статья

Elaboration and Physicochemical Characterization of Phytonutrients for Tilapia Nilotica (Oreochromis niloticus)

• Fedol Amel, Cheriti Abedelkrim1 and Belboukhari Nasser

исследовательская статья

Corrosion Mitigation of Milk Can by Aloe Vera

• Rajesh Kumar Singh

исследовательская статья

Soxhlet Extraction and Physicochemical Characterization of Mangifera indica L. Seed Kernel Oil

исследовательская статья

Effects of NaCl on pH, Peroxide Value, Oil Stability Index and Fatty Acid Composition of Buffaloe’s and Cow’s Butter-Based Low-Fat Spreads

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Estimation of Some Anti-nutritional Factors in Oil-Free Seed Cake of Egusi (Citrullus colocynthis L.)

• Abdulhamid A Ibrahim I and Warra AA

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Physicochemical Properties and Fatty Acid Composition of Oil Extracted From Akee Apple (Blighia sapida) Seeds

• Omosuli SV

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Bacteriological and Physicochemical Qualities of Raw Cow Milk from Major Milking Centers in Owo, Ondo State, Nigeria

• Ibrahim TA, Falegan CR and Olalumade BB